Any day French Toast

Any day French Toast

Serves 1
Prep time 5 minutes
Cook time 5 minutes
Total time 10 minutes
Meal type Breakfast
Misc Serve Hot


  • 2 medium slices Italian Bread
  • 1 Egg
  • 1 tablespoon Half & Half
  • 1 tablespoon Flavoured Syrup ((eg. Vanilla or Blackberry))
  • 1 tablespoon Butter


Step 1 In a heavy or cast iron pan, melt butter over medium heat. Allow to become a light golden color, but be careful not to burn it.
Step 2 Whip egg, half & half, and syrup together in a shallow bowl.
Step 3 Soak bread in egg mixture, flipping once, for about 2-3 minutes per side. Egg mixture from one egg should be fully absorbed for two slices of Italian bread.
Step 4 Set bread in pan, allow to cook about 1 minute per side. Check for even browning.
Step 5 Plate and cover with fruit topping (see blueberry recipe), chocolate syrup, powdered sugar, etc!